Serv Safe Food Safey Manager

Certification Course + Exam:

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State Approved Certification for

Food Safety Manager.

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• $200 per person, walk-in rate

• $170 per person, Hosts & Core Clients

• $75 non-refundalbe deposit

• All materials provided, manual + exam

• Full day, 8:00 AM - 5:00 PM

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   Deeper discounts for 2+ classes

per year. Hosts and larger groups.

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   Cash, Business Check, or Credit Card.

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