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ServSafe Food Safety Manager Class & Exam - Under the Sun, Boulder
Mon, Mar 10
|Under the Sun
Class begins promptly at the start time, please arrive 10 minutes early. $200 per person, walk-in rate $170 per person, Host and Core Clients $100 Exam Only Option $75 non-refundable deposit required. Remainder may be payed at class. Cash, business check, or credit card with accounting fee.


Time & Location
Mar 10, 2025, 8:00 AM – 4:00 PM MDT
Under the Sun, 657 S Broadway, Boulder, CO 80305, USA
About the event
This is a full Certification Course & Proctored Exam Session is to receive your ServSafe Food Safety Manager Certification to comply with State of Colorado requirements. You may take the full-day Class & Exam OR Exam Only. If you choose Exam Only, please arrive at 2:30pm the day of the class.
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